Behind the lines

Hello! My name is Courtney Pfligler.

I am a pastry/pasta chef in Phoenix, Arizona. I started baking at a young age for my family and I haven’t stopped. 

I love onesies, sprinkles of any shape and size, and a good espresso.

I live with the love of my life and the cutest little puppy that has ever lived. We love to try new restaurants and a really good happy hour beverage. 

Follow and connect with me on Instagram! @bakebetweenthelines and my personal @courtneypfligler